The expensive dorm meal plan you're paying for might cover most of your meals, but hunger doesn't schedule itself around study sessions, and sometimes you're just too busy to make a stop at the cafeteria.
Whether you're lucky enough to have a fully operational kitchen in your dorm room or you need to spin mealtime gold out of the proverbial straw, we've provided a few ideas on how to stock your pantry to ensure your hunger pangs don't undermine Chaucer or Copernicus.
What to stock if you have no appliances:
- Granola bars
- Tuna
- Crackers and chips
- Beef and turkey jerky
- Apples, bananas, and other fruits that don't require refrigeration
What to stock if you have a compact refrigerator and freezer:
- Cereal and milk
- Yogurt and cottage cheese
- Lettuce and fresh produce for salads
- Baby carrots and veggies for snacking
- Salad dressing
- Bread
- Cheese
- Sandwich meats
- Mayo, mustard, and other condiments
- Juices, soda, and other beverages
For food ideas if you have a microwave or hot pot, just keep reading.
What to stock if you have a microwave:
- Frozen meals and snacks
- Microwavable popcorn
- Microwavable macaroni and cheese
- Vegetables for steaming
- Potatoes
- Corn on the cob
- Bacon
- Rice
- Leftovers
What to stock if you have a hot pot:
- Instant noodles and rice
- Canned soups and packaged soup mixes
- Oatmeal
- Eggs
- Boxed macaroni and cheese
- Canned chili
- Dried pasta and jarred sauce
- Tea, instant cocoa, and instant coffee
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